{"author_name":"sirGustav","cat":"LD #16 - Exploration - 2009","comments":[{"author_name":"","time":"December 13, 2009 10:13 am","epoch":1260717180,"text":"smoked roe you say? Is that anything like Taramasalata?","spam":"N"}],"epoch":1260711660,"likes":0,"metadata":{"p_key":"71922","p_author":"sirGustav","p_authorkey":"1135","p_urlkey":"107744","p_title":"Preparing for competition","p_cat":"LD #16 - Exploration - 2009","p_event":"LD16","p_time":"1260711660","p_likes":"0","p_comments":"1","p_status":"UPD5","us_key":"1135","us_name":"sirGustav","us_username":"sirgustav","event_start":"1260489600","event_key":"2","event_name":"LD16"},"text":"

I ate lunch…<\/p>\n

\"DSCN6746<\/p>\n

Closest to the camera is in Sweden called caviar, and according to wikipedia<\/a>, called creamed smoked roe<\/em><\/a> pretty much everywhere else(I am told it can be found on ikea when your not in sweden). On the other two sandwiches there are lettuce, ham, cucumber and garden cress<\/a>. If you haven’t tried it it’s delicious \":)\"<\/p>\n

I also ate a few cookies, and all I got left is null, so here is a picture of that:<\/p>\n

\"DSCN6747<\/p>\n

Finally I added a pirate treasure, in the shot below I’ve picked up two of them:<\/p>\n

\"screenshot_2009-12-13_003<\/p>\n

Now I’m going to add some more stuff!<\/p>\n \n

Tags: foodphoto<\/a>, progress<\/a><\/p>","time":"December 13th, 2009 8:41 am","title":"Preparing for competition"}